5 Swiss enchilada recipes you haven't tried

Adriana sanchez

According to legend, Swiss enchiladas were created in Mexico and were named so because the melted cheese on the tortillas resembles the snow that adorns the Swiss Alps. Regardless of their origin, Swiss enchiladas are one of our favorite dishes, and that's why we share these 5 different Swiss enchilada recipes that you surely haven't tried.

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5 Swiss enchilada recipes you haven't tried
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Paso 1
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Spicy Swiss EnchiladasYou won't be able to resist the delicious flavor of these Swiss enchiladas baked with manchego cheese, known for their spicy taste. They are a must-try Mexican breakfast recipe!
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Paso 2
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Red Swiss EnchiladasTurn the classic Swiss enchiladas upside down with this easy recipe featuring a tasty red sauce made with serrano chiles; you can pair it with avocado and plenty of cream. Share them with your loved ones!
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Paso 3
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Egg White Swiss EnchiladasIf you're watching your diet but don't want to miss out on Swiss enchiladas, this low-carb option is perfect for you. The tortillas are replaced with egg whites, but the flavor remains exquisite.
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Paso 4
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Swiss Enchiladas with ChickenIf you're not afraid of carbs or proteins, these Swiss enchiladas with chicken will surely meet your expectations. They are topped with chihuahua cheese for a different touch.
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Paso 5
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Swiss Enchiladas with YogurtHave you tried Swiss enchiladas with poblano pepper sauce? This is your opportunity! Plus, they are made with yogurt, giving them a creamier consistency and a tangy touch.

Which of these Swiss enchilada recipes will you try first?
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