How to Cook Huitlacoche? Ideas for Mexican Recipes

Gretel Morales

Huitlacoche, also known as cuitlacoche, is a fungus that grows among corn grains. This incredible ingredient is rich in omega-3 and 6, as well as fiber, phosphorus, vitamin C, and other antioxidants.

Although in many countries it is considered a pest, in Mexico we use it to prepare delicious dishes, from quesadillas, soup, enchiladas, to stuffed chiles. At Kiwilimón, we have the best recipes for dishes with huitlacoche; you can't miss them.

Reviewed by Kiwilimón Editorial Team
How to Cook Huitlacoche? Ideas for Mexican Recipes
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Paso 1
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Huitlacoche Quesadillas with Oaxaca CheeseWe present to you the best recipe for huitlacoche quesadillas! This version has a touch of Oaxaca cheese, epazote, garlic, onion, and serrano chili. As if that weren't enough, these quesadillas are made with blue masa. You won't be able to resist trying them!
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Paso 2
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Vegan Aztec Cake with HuitlacocheIf you're looking to try a nutritious, delicious, and meat-free dish, this vegan aztec cake with huitlacoche is the best option. It will be ready in no time, and you will only need some corn tortillas, huitlacoche, zucchini, and corn.
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