Sugar Skulls

On November 1st and 2nd, Mexicans come together to set up their ofrenda for Day of the Dead to honor their loved ones who are no longer with us. These altars are adorned with cempasúchil flowers, papel picado, candles, food, pan de muerto, and sugar skulls or chocolate, adding a Mexican touch to this celebration!

Although you can buy your sugar skulls, there’s nothing like making them at home and decorating them to your liking, it’s very easy! Plus, with our recipes, you will learn how to make sugar skulls, chocolate, amaranth, and even cereal.