Vanilla Atole

Comer y Crecer
Is there a sweeter gesture than preparing someone a warm drink during chilly days? Start the day right with this outrageously good vanilla atole to say I love you while warming your loved one’s tummy. Nothing can beat the delish aroma of vanilla essence combined with evaporated milk, raw sugar, and cow’s milk!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1/4 cups cornstarch
  • cow's milk, for dissolving the cornstarch 
  • 4 cups evaporated milk
  • 3/4 cups raw sugar
  • 3 tablespoons vanilla essence
  • cinnamon
Preparation
5 mins
10 mins
Low
  • In a bowl, dissolve cornstarch with a bit of cow’s milk.
  • In a pot, heat evaporated milk over medium heat. Add raw sugar and dissolved cornstarch and let thicken for about 5 minutes. Add vanilla essence and remove from heat.
  • Serve vanilla atole.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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