Puerto Escondido is a small town in Oaxaca on the Pacific coast. It is made up of eight distinct beaches, each with its unique charm, featuring peculiarities worthy of a visit.

In the main bay, there are many restaurants, bars, and shops. Boat rides are also available, where turtles and dolphins are often spotted. Puerto Escondido has a great diversity of dishes, and although one might think its cuisine focuses on seafood, it is actually a vast melting pot of the fish and seafood offered by the coast and the typical food of Oaxaca. Thus, you will find restaurants offering grilled fish, ceviche, snail soup, and seafood, while others offer mole negro, cecina enchilada, tamales de tichindas, quesillo, tlayudas with tasajo, and chapulines tacos. 

This port enjoys a great climate as well as culinary, entertainment, and ecotourism offerings that are worth experiencing. For your visit, I recommend:

Gourmetip: Focus the culinary experiences on regional cuisine.