Name: Frosting for Cinnamon Rolls: Maple with Coffee Liqueur
Prep time: 20 mins
Cook time: 6 mins
Yield: 4
Ingredients: 2 tablespoons butter, at room temperature; 1 cup cream cheese, at room temperature; 1 pinch salt; 1/4 cups coffee liqueur; 1/4 cups Karo® Maple; 1 1/2 cups icing sugar; 3 tablespoons milk