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Homemade Bagels

The bagel is a bread traditionally eaten in the United States. This bread is ideal for accompanying a rich breakfast, eaten with cream cheese and smoked salmon or with cream cheese and jelly.
Reviewed by Editorial Team of Kiwilimón

Published: 23-03-2010

Homemade Bagels
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Ingredients

8
Servings
Medidas

Preparation

2h
Medium

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
192.8
kcal
9.64%
Carbohydrate, by difference
39.6
g
13.2%
Protein
5.7
g
11.4%
Total lipid (fat)
1
g
1.54%
null
100
null
Provided by USDA

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