Rustic Banana Bread

Name: Rustic Banana Bread
Prep time: 55 min
Cook time: 45 min
Yield: 6
Cuisine: Internacional
Ingredients: 3 bananas; 200 grams flour; 90 grams butter; 80 grams sugar; 2 eggs; 70 milliliters cow's milk; 1 tablespoon baking powder; 1 teaspoon vanilla essence; 1 teaspoon cinnamon

Rogelio Vargas

This is a delicious and easy recipe, perfect to accompany with a glass of fresh milk or your preferred drink. Make it, you will love it.

Reviewed by Editorial Team of Kiwilimón

Published: 21-02-2017

Preparation

10 mins

45 mins

Low

Preheat the oven to 180°C. Lightly mash the bananas, leaving them in chunks. Mix the butter, sugar, egg, milk, and beat very well. Add the flour and baking powder, already sifted, to our previous mixture Add the banana, vanilla, and cinnamon. Mix and beat for 1 minute. Pour the mixture into a greased and floured mold; bake for 40 to 50 minutes. Let cool and serve.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

248.2

kcal

12.41%

Carbohydrate, by difference

11.67%

Protein

4.8

9.6%

Total lipid (fat)

10.2

15.69%

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100

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Rustic Banana Bread

Ingredients

Preparation

Nutritional information

Presentation

Tips

Rustic Banana Bread

Ingredients

Preparation

Nutritional information

Presentation

Tips

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