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Recipe of Toasted Bread with Cream Cheese, Peanut Butter, Melon and Walnut
Recipe

Toasted Bread with Cream Cheese, Peanut Butter, Melon and Walnut

5 mins
Low
72
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We present you a healthy breakfast option, full of protein, perfect to start your day with a healthy, tasty and very nutritious food. The combination of cream cheese, peanut butter, walnut, and melon is spectacular.

Ingredients

4 portions
  • 4 Bimbo® toasted bread
  • 100 grams cream cheese
  • 80 grams butter, peanut
  • 1/4 melons, cut into thin slices
  • 40 grams cashews, chopped
  • 1 gram nutmeg
  • 40 milliliters agave honey

Preparation

Spread the peanut butter on the bread, add cream cheese, a pinch of nutmeg, slices of freshly cut melon and chopped cashew nuts.
Pour in some agave honey.

PRESENTATION

Accompany with a hot drink.

TIPS

Prepare the recipe minutes before you are going to consume it.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
490.1
kcal
24.51%
Carbohydrate, by difference
18
g
6%
Protein
5.5
g
11%
Total lipid (fat)
45.5
g
70%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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