Huevos encamisados with hoja santa

Name: Huevos encamisados with hoja santa
Prep time: 26 min
Cook time: 6 min
Yield: 6
Cuisine: Mexicana
Ingredients: 500 grams masa dough; water; salt; hoja santa; 6 San Juan® eggs; 1 clove garlic, roasted, for the sauce; 1/4 onions, roasted, for the sauce; 10 piquín chiles, roasted, for the sauce; 3 tomatillos, roasted, for the sauce; salt, for the sauce; cilantro, for decoration; pot beans, for accompaniment

Huevo San Juan®

We bring you the traditional huevos encamisados, but now we add a very Mexican ingredient: hoja santa! These eggs are ideal for giving a twist to your breakfasts, as they come with a tortilla on hand, which is imprinted with a piece of hoja santa.

If you want to have something different for breakfast, then try these huevos encamisados with hoja santa, as they will help you reinvent your classic dishes in a very Mexican way.

Click to see more recipes with egg

Reviewed by Editorial Team of Kiwilimón

Published: 24-07-2023

Preparation

20 mins

6 mins

Low

In a bowl, mix the dough, water, and salt. Knead until you get a hydrated and fresh dough; it should stick slightly between your hands. Line a tortilla press with plastic, place a ball of dough, and press a little. When the tortilla is the size of the hoja santa, press again to create an imprint of the leaf on the tortilla.