Name: Oatmeal Style Rice Pudding
Prep time: 45 min
Cook time: 20 min
Yield: 6
Cuisine: Mexicana
Ingredients: 4 cups whole milk; 1 cup condensed milk; 1 tablespoon vanilla essence; lime zest; 1/2 sticks cinnamon; 2 1/2 cups oats; cinnamon powder, for garnish; pecans, chopped, for garnish

Preparation

25 mins

20 mins

Low

Pour the milk, condensed milk, and vanilla essence into a saucepan over medium heat, then mix well. Once it starts to heat up, add the lemon zest and cinnamon stick. Lower the temperature, add the oatmeal, and mix well. Cook the oatmeal for 15 minutes or until it thickens. Remove from heat. Serve the oatmeal style rice pudding in individual cups and accompany with ground cinnamon and chopped walnuts; you will love it!