Waffles with Caramelized Apple

Name: Waffles with Caramelized Apple
Prep time: 30 min
Yield: 4
Cuisine: Internacional
Ingredients: 2/3 cups flour; 6 tablespoons sugar; 2 tablespoons whole-wheat flour; 1 1/2 tablespoons baking powder; 2 tablespoons ginger powder; 1 tablespoon cinnamon powder; 1 pinch salt; 1 pinch pepper; 1/2 teaspoons clove; 3/4 cups cow's milk; 1 tablespoon lime juice; 2 tablespoons honey; 1 egg; 1/2 tablespoons orange zest; 2 tablespoons unsalted butter; spray oil, pam; 1 kilo apple; 1/3 cups sugar; 6 tablespoons butter; 2/3 cups whipped cream

Deborah Dana

A very delicious and original recipe for waffles with an apple and spice sauce.

Reviewed by Editorial Team of Kiwilimón

Published: 05-04-2010

Preparation

30 mins

Medium

Melt the 6 tablespoons of butter in a large skillet and add the 1/3 cup of sugar. Mix allowing the sugar to dissolve. Cut the apples into strips and cook in the sugar and butter mixture for 10 minutes. Add the whipped cream and continue cooking for 2 minutes. Remove from heat. Meanwhile, mix in a deep bowl the flour, remaining sugar, whole wheat flour, baking powder, ground ginger, cinnamon, salt, pepper, and cloves. In a small bowl, mix the milk with the lemon juice and let it rest for 5 minutes. Add the milk, honey, and eggs to the flour mixture and mix well with a whisk. Add the butter and orange zest and finish by whisking well. Grease your waffle maker with cooking spray and heat for 2-3 minutes. Make the waffles in batches (based on the size of your waffle maker) until they are lightly golden. While cooking the rest of the batter, cover the ones you've already made so they don't cool down. Serve the waffles with 2 tablespoons of the caramelized apple mixture.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Waffles with Caramelized Apple

Ingredients

Preparation

Nutritional information

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