Ingredients
4 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
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750 grams ground beef, for the meat
1/2 onions, finely chopped, for the meat
2 cloves garlic, finely chopped, for the meat
3 tablespoons parsley, finely chopped, for the meat
4 tablespoons Parmesan cheese, grated, for the meat
2 tablespoons mustard, for the meat
1 egg, for the meat
1 tablespoon salt, for the meat
4 teaspoons vegetable oil, for the meat
1/2 cups tomato sauce, for the sauce
11/2 tablespoons sugar, for the sauce
1 tablespoon soy sauce, for the sauce
1 tablespoon Worcestershire sauce, for the sauce
1/2 tablespoons paprika, for the sauce
2 tablespoons apple cider vinegar, for the sauce
1/2 teaspoons salt, for the sauce
4 leaves lettuce
1 avocado, sliced
4 burger buns
1.65 libras ground beef, for the meat
0.5 onions, finely chopped, for the meat
2 cloves garlic, finely chopped, for the meat
0.4 onzas parsley, finely chopped, for the meat
0.72 onzas Parmesan cheese, grated, for the meat
1.01 onzas líquidas mustard, for the meat
1 egg, for the meat
0.65 onzas salt, for the meat
0.68 onzas líquidas vegetable oil, for the meat
4.22 onzas líquidas tomato sauce, for the sauce
2.33 onzas sugar, for the sauce
0.51 onzas líquidas soy sauce, for the sauce
0.51 onzas líquidas Worcestershire sauce, for the sauce
0.12 onzas paprika, for the sauce
1.01 onzas líquidas apple cider vinegar, for the sauce
0.11 onzas salt, for the sauce
4 leaves lettuce
1 avocado, sliced
4 burger buns
2.9 tazas ground beef, for the meat
0.5 onions, finely chopped, for the meat
2 cloves garlic, finely chopped, for the meat
3 tablespoons parsley, finely chopped, for the meat
4 tablespoons Parmesan cheese, grated, for the meat
2 tablespoons mustard, for the meat
1 egg, for the meat
1 tablespoon salt, for the meat
4 teaspoons vegetable oil, for the meat
0.5 cups tomato sauce, for the sauce
5.5 tablespoons sugar, for the sauce
1 tablespoon soy sauce, for the sauce
1 tablespoon Worcestershire sauce, for the sauce
0.5 tablespoons paprika, for the sauce
2 tablespoons apple cider vinegar, for the sauce
0.5 teaspoons salt, for the sauce
4 leaves lettuce
1 avocado, sliced
4 burger buns
750 grams ground beef, for the meat
0.5 onions, finely chopped, for the meat
2 cloves garlic, finely chopped, for the meat
11.25 gramos parsley, finely chopped, for the meat
20.4 gramos Parmesan cheese, grated, for the meat
3 centilitros mustard, for the meat
1 egg, for the meat
18.45 gramos salt, for the meat
2 centilitros vegetable oil, for the meat
12.5 centilitros tomato sauce, for the sauce
66 gramos sugar, for the sauce
1.5 centilitros soy sauce, for the sauce
1.5 centilitros Worcestershire sauce, for the sauce
3.45 gramos paprika, for the sauce
3 centilitros apple cider vinegar, for the sauce
3.08 gramos salt, for the sauce
4 leaves lettuce
1 avocado, sliced
4 burger buns