Ingredients
4 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
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1 envelope Knorr® mexican seasoning powder chili mix
200 grams tomato
20 grams onion
1/2 cloves garlic
1/3 cups water
1 teaspoon vegetable oil
1 tablespoon onion, chopped
200 grams ground meat, beef (sirloin)
50 grams potato, cut into cubes
1/4 cups carrot, cooked, in cubes
1/4 cups peas, cooked
1 envelope Knorr® mexican seasoning powder chili mix
7.05 onzas tomato
0.71 onzas onion
0.5 cloves garlic
2.82 onzas líquidas water
0.17 onzas líquidas vegetable oil
0.5 onzas onion, chopped
7.05 onzas ground meat, beef (sirloin)
1.76 onzas potato, cut into cubes
1.19 onzas carrot, cooked, in cubes
1.34 onzas peas, cooked
1 envelope Knorr® mexican seasoning powder chili mix
11.9 cucharadas tomato
1.4 cucharadas onion
0.5 cloves garlic
0.33 cups water
1 teaspoon vegetable oil
1 tablespoon onion, chopped
13.89 cucharadas ground meat, beef (sirloin)
4.5 cucharadas potato, cut into cubes
0.25 cups carrot, cooked, in cubes
0.25 cups peas, cooked
1 envelope Knorr® mexican seasoning powder chili mix
200 grams tomato
20 grams onion
0.5 cloves garlic
8.33 centilitros water
5 mililitros vegetable oil
14.25 gramos onion, chopped
200 grams ground meat, beef (sirloin)
50 grams potato, cut into cubes
33.75 gramos carrot, cooked, in cubes
38.13 gramos peas, cooked
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
At the moment, this recipe does not have nutritional information.
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