Chicken Breasts in Pasilla Chile

Name: Chicken Breasts in Pasilla Chile
Prep time: 30 min
Yield: 4
Ingredients: 2 chicken breasts, cut into strips; 2 tablespoons olive oil; 5 pasilla chiles, cleaned and boiled; 1/4 onions; 1 clove garlic; granulated chicken bouillon; salt; pepper

Helena Gómez

This recipe for chicken breasts in pasilla chile is absolutely delicious. The pasilla chile gives a unique flavor to these chicken breasts. Dare to prepare them; you will love them.

Reviewed by Editorial Team of Kiwilimón

Published: 31-10-2013

Preparation

30 mins

Low

Season the chicken breasts with salt and pepper and then fry them. Blend the chiles with the onion, garlic, and the water in which the chiles were boiled. It should be a bit thick. Add the sauce to the chicken breasts and season with the powdered broth. Serve and accompany with the desired side dish.