1 tablespoon paprika, for the Cajun
1/2 tablespoons cayenne pepper, for the Cajun
1 tablespoon oregano, for the Cajun
1/2 tablespoons cinnamon powder, for the Cajun
1 tablespoon thyme, for the Cajun
1 tablespoon salt, for the Cajun
1 tablespoon garlic powder, for the Cajun
1 tablespoon onion powder, for the Cajun
1 tablespoon black pepper, for the Cajun
1 cup butter, melted, for the Cajun
1 tablespoon Tabasco sauce
1 tablespoon seasoning sauce
1 tablespoon Worcestershire sauce
1/2 cups orange juice
1 cup ketchup
1 kilo pork ribs, full rack
cajun seasoning, for decoration
potato, for accompaniment
0.24 onzas paprika, for the Cajun
0.1 onzas cayenne pepper, for the Cajun
0.11 onzas oregano, for the Cajun
0.14 onzas cinnamon powder, for the Cajun
0.1 onzas thyme, for the Cajun
0.65 onzas salt, for the Cajun
0.35 onzas garlic powder, for the Cajun
0.25 onzas onion powder, for the Cajun
0.25 onzas black pepper, for the Cajun
8.47 onzas butter, melted, for the Cajun
0.51 onzas líquidas Tabasco sauce
0.51 onzas líquidas seasoning sauce
0.51 onzas líquidas Worcestershire sauce
4.22 onzas líquidas orange juice
8.91 onzas ketchup
2.2 libras pork ribs, full rack
0 cajun seasoning, for decoration
0 potato, for accompaniment
1 tablespoon paprika, for the Cajun
0.5 tablespoons cayenne pepper, for the Cajun
1 tablespoon oregano, for the Cajun
0.5 tablespoons cinnamon powder, for the Cajun
1 tablespoon thyme, for the Cajun
1 tablespoon salt, for the Cajun
1 tablespoon garlic powder, for the Cajun
1 tablespoon onion powder, for the Cajun
1 tablespoon black pepper, for the Cajun
1 cup butter, melted, for the Cajun
1 tablespoon Tabasco sauce
1 tablespoon seasoning sauce
1 tablespoon Worcestershire sauce
0.5 cups orange juice
1 cup ketchup
3.67 tazas pork ribs, full rack
0 cajun seasoning, for decoration
0 potato, for accompaniment
6.9 gramos paprika, for the Cajun
2.7 gramos cayenne pepper, for the Cajun
3 gramos oregano, for the Cajun
3.98 gramos cinnamon powder, for the Cajun
2.7 gramos thyme, for the Cajun
18.45 gramos salt, for the Cajun
9.9 gramos garlic powder, for the Cajun
7.05 gramos onion powder, for the Cajun
7.05 gramos black pepper, for the Cajun
240 gramos butter, melted, for the Cajun
1.5 centilitros Tabasco sauce
1.5 centilitros seasoning sauce
1.5 centilitros Worcestershire sauce
12.5 centilitros orange juice
252.5 gramos ketchup
1 kilo pork ribs, full rack
0 cajun seasoning, for decoration
0 potato, for accompaniment