Ribs with Barbecue Sauce in Pressure Cooker

Name: Ribs with Barbecue Sauce in Pressure Cooker
Prep time: 5 min
Cook time: 5 min
Yield: 8
Cuisine: Internacional
Ingredients: 1 kilo beef rib; 1 onion, sliced into thick strips; 1 cup barbecue sauce; 1/4 cups all-purpose wheat flour; 1 tablespoon mustard; 1/4 cups honey

Karla Orihuela

The famous barbecue rib recipe you find in restaurants. Enjoy them with your friends or for a movie night.

Reviewed by Editorial Team of Kiwilimón

Published: 11-09-2017

Preparation

5 mins

Low

Place the ribs and the onion in the Pressure Cooker®. Mix for the sauce: the barbecue, honey, flour, and mustard; pour this over the ingredients in the pot. Cover it. Cook everything over medium heat for 1 hour. Remove the ribs from the Pressure Cooker®; cover them to keep warm. Remove excess fat from the sauce; return the ribs to the sauce. Gently stir until everything is evenly coated.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

300

kcal

15%

Carbohydrate, by difference

14.7

4.9%

Protein

9.4

18.8%

Total lipid (fat)

22.5

34.62%

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100

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Ribs with Barbecue Sauce in Pressure Cooker

Ingredients

Preparation

Nutritional information

Presentation

Tips

Ribs with Barbecue Sauce in Pressure Cooker

Ingredients

Preparation

Nutritional information

Presentation

Tips

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