Name: French Toast with Banana
Prep time: 30 min
Yield: 3
Cuisine: Francesa
Ingredients: 6 slices french bread; 1/2 cups ricotta cheese; 2 tablespoons sugar; 1 cup whipped cream; 4 eggs; 3 tablespoons butter; 1/2 cups whipping cream; 2 sticks cinnamon; 1 teaspoon vanilla essence; 2 bananas

Preparation

30 mins

Low

Cut the bread into 5 cm wide slices and then cut those slices in half, without cutting all the way through. There should be a kind of pocket for the Ricotta filling. In a bowl, mix the Ricotta cheese, sugar, and a little whipped cream to make the mixture less thick. Set aside.