Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
63.8
g
21.27%
Total lipid (fat)
24.8
g
38.15%
Provided by
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Tips
If you placed them in the refrigerator once they have solidified, take them out because otherwise, the cereal will get soggy.