Christmas Strawberry Charlotte with Cream

Name: Christmas Strawberry Charlotte with Cream
Prep time: 90 min
Cook time: PTnullM
Yield: 8
Cuisine: Mexicana
Ingredients: 3 cups ladyfingers; 1/2 cups milk; 2 cups cream cheese; 1 cup evaporated milk; 1 1/2 cups condensed milk; 1 cup LALA® cream; 1 teaspoon orange zest; 1 teaspoon vanilla essence; 4 envelopes unflavored gelatin powder; 2 cups strawberries, chopped; 1 cup strawberries, for decoration; LALA® cream

Cocina Lala®

This dessert is ideal for sharing during the holiday season, and its creamy filling of strawberries with Lala® cream combined with the crunchy ladyfingers will make you unable to stop eating it. Plus, it doesn't take too much time to make as it uses very easy-to-find ingredients and is no-bake.

Reviewed by Editorial Team of Kiwilimón

Published: 18-12-2020

Preparation

1h 30 mins

Low

Blend the cream cheese with the evaporated milk, condensed milk, Lala® cream, orange zest, vanilla extract, and gelatin for 3 minutes. Pour the mixture into a bowl, add the chopped strawberries and mix with a spoon. Fill half of the mold with the ladyfinger base and the mixture, place a layer of ladyfingers in the middle, and refrigerate for 30 minutes. Pour the rest of the mixture to fill the mold. Refrigerate for 1 hour or until set. Remove from the mold, brush the ladyfingers with milk, and place them around the edge of the charlotte. Tie with a Christmas ribbon and decorate with strawberries. Serve with Lala® cream. Enjoy.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

214.8

kcal

10.74%

Carbohydrate, by difference

21.4

7.13%

Protein

5.5

11%

Total lipid (fat)

12.3

18.92%

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100

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Christmas Strawberry Charlotte with Cream

Ingredients

Preparation

Nutritional information

Presentation

Tips

Christmas Strawberry Charlotte with Cream

Ingredients

Preparation

Nutritional information

Presentation

Tips

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