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Kiwilimón

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Mousse of Glories, Coffee and Vanilla

20 min
5 min
Easy
139
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The mousse that we present here is exquisite, it is a preparation that consists of 3 layers of delicious flavor: coffee, glories and vanilla. A different and very rich dessert to share with your friends, apart it will not take you more than 25 minutes to prepare it.
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Ingredients

4 servings
  • 3 cups of whipping cream
  • 1/4 of Cup of refined sugar
  • 100 milliliters of milk
  • 1 tablespoon of unflavored gelatin hydrated in 1/4 cup of water and melted in a water bath (15 g)
  • 1 tablespoon of espresso coffee
  • 1/2 teaspoonful of vanilla essence
  • 3 pieces of Glorias Las Sevillanas®
  • Las Sevillanas® wafers to taste (for decoration)

    Preparation

    Beat in the electric mixer for 5 minutes at medium speed until soft peaks form. Add the sugar and refrigerate.
    In a bowl add 2 tablespoons of milk and espresso coffee. Mix until dissolved.
    In another bowl, add 2 tablespoons of milk and 3 pieces of Glorias Las Sevillanas®. Place the mixture in the microwave for 30 seconds or until the mixture is smooth.
    Remove the whipped cream from the refrigerator, add the grenetine and mix it with a spatula to prevent it from losing volume.
    Divide the whipped cream in 3, add it to a mix with vanilla, to another coffee and the last one with Glorias Las Sevillanas®.
    Place a layer of coffee mousse, a layer of vanilla mousse in a glass or cup, and finally, a layer of mousse from Las Sevillanas® Glories. Decorate with wafers.

    PRESENTATION

    Serve in a glass and decorate with a Sevillian® wafer.

    TIPS

    Refrigerate the mousse for 2 hours before serving.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    702
    kcal
    35%
    Carbohydrates
    21.4
    g
    7.1%
    Proteins
    3.9
    g
    7.7%
    Lipids
    69.4
    g
    107%
    Fiber
    0.0
    g
    0.0%
    Sugar
    21.3
    g
    24%
    Cholesterol
    257
    mg
    86%
    Esha
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