Name: Crispy Chocolate Chip Cookies
Prep time: 20 min
Cook time: 12 min
Yield: 18
Cuisine: Internacional
Ingredients: 100 grams butter; 115 grams raw sugar; 115 grams sugar; 1 teaspoon vanilla essence; 2 eggs; 200 grams flour; 1 teaspoon baking soda; 1 teaspoon salt; 360 grams chocolate chips

Preparation

8 mins

12 mins

Low

Preheat the oven to 180°C. In an electric mixer, add the butter, both sugars, and vanilla. Mix, add the eggs, and continue beating.

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