Delicious to enjoy with coffee or a glass of milk, these crispy cookies with chocolate chips will be everyone's favorite at home. Pamper them with these homemade cookies.
Learn more about Andrea Acevedo Bollecker
Ingredients18 portions
Preparation
Preheat the oven to 180 ° C.
In an electric blender, add the butter, the two sugars and the vanilla. Mix, add the eggs and continue whisking.
Mix the flour, baking soda and salt in a bowl; adds, without stopping to beat, butter.
It integrates very well and incorporates chocolate sparks.
Take portions of the dough; with a spoon, and place them on a tray.
Bake 10 to 12 minutes, or until golden brown.
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