Nothing like delicious cookies to start the day or to eat as a delicious dessert. The recipe for easy whole-grain cookies will not take you long to cook them, their flavor is unique, and with a very crispy texture.
Learn more about Aceite Oleico®
Ingredients8 portions
Preparation
Preheat the oven to 180 ° C. Place a silicone mat on a baking sheet.
Combine the flour, baking powder, salt and oatmeal in a bowl.
In another bowl, beat the oil, sugar, egg and vanilla for 2 minutes at medium temperature, stop the blender once the mixture thickens and changes color.
With the mixer in low speed, add the flour mixture to the egg mixture, add the chocolate chips and the almonds.
With a spoon, form 5-centimeter balls on the silicone mat, look for each cookie to be separated by 5 centimeters. Apply with a fork.
Kitchen from 13 to 15 minutes. Remove them from the mat and allow them to cool on a grate.
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