This is a family recipe that has been for generations. These cookies are very rich to accompany them with coffee.
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Ingredients24 portions
Preparation
Sift the flour, along with the icing sugar, and mix it with the nut.
Separately beat the butter and add the other ingredients, taking care not to touch the dough with your hands, so as not to heat it.
Form chunks, and place them in a greased tray and bake at 180 degrees Celsius until they begin to brown.
Sprinkle with more icing sugar, before they cool.
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