x
ImagenReceta
Ilse

Ilse Castrejón

ADVERTISING
2 Photos
Recipe of Napolitano Flan in Pressure Cooker
Sophia

Sophia Beyda

Recipe of Napolitano Flan in Pressure Cooker
Martha J.

Martha J. Curiel

x
Select File


Validate Cancel
Recipe of Napolitano Flan in Pressure Cooker
Recipe
2

Napolitano Flan in Pressure Cooker

50 minutes
Easy
10 servings
3
Prepare this delicious Neapolitan flan in pressure cooker, you will love it is easy to make, fast and it is super rich.
Learn more about Ilse Castrejón

Ingredients

  • 3 eggs
  • 1 Cup of milk
  • 1 can of condensed milk
  • 1/2 Cup of sugar
  • 1 teaspoonful of cinnamon
  • 1 teaspoonful of vanilla extract

    Preparation

    The milk is liquefied with the egg, cinnamon, vanilla and milk.
    In an aluminum mold put the sugar until it starts to caramelize in low heat.
    The mixture of the blender is put in the mold with the caramel
    It is put in the pressure cooker for 15 minutes with low flame.
    It gets into the refrigerator for 30 minutes.
    It is demoulded with a knife, taking it off the edges.
    To serve.

    Did you cook this recipe?

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    67.4
    kcal
    3.4%
    Carbohydrates
    12.6
    g
    4.2%
    Proteins
    2.3
    g
    4.5%
    Lipids
    1.7
    g
    2.6%
    Fiber
    0.0
    g
    0.0%
    Sugar
    12.6
    g
    14%
    Cholesterol
    67.0
    mg
    22%
    Esha
    Rate this Tip.
    Ratings (3)
    Alma Gabriela Rangel Lorenzana
    2017-07-16T13:51:03.00-06
    Qué rico
    Anonymous
    2014-09-24T23:40:35.00-06
    me encantan los flanes mi postre favorito
    Irma Gonzalez
    2014-07-07T17:51:46.00-06
    RICO QUE RÁPIDO!
    SUGGESTED RECIPES

    Neapolitan

    10 Comments

    Special Neapolitan Flan

    4 Comments

    Fast Neapolitan Flan

    2 Comments

    Traditional Neapolitan Flan

    50 Comments

    Simple Neapolitan Flan

    7 Comments
    ADVERTISING
    ADVERTISING
    ADVERTISING