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Recipe of Simple Flan of Napolitano Cream Cheese
Recipe

Simple Flan of Napolitano Cream Cheese

10 mins
30 mins
Low
121
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Rich Neapolitan flan with cream cheese simple to prepare with few ingredients that your family will love.

Ingredients

10 portions
  • 5 eggs
  • 1 package cream cheese, Light
  • 1 can condensed milk
  • 1 can evaporated milk
  • 1 tablespoon vanilla extract
  • 1/2 cups sugar

Preparation

In the flanera on the stove, heat the sugar until you get caramel, take care not to burn
Blend all ingredients. Pour into flanera, cover with aluminum foil and close well
In the pressure cooker, place base for bain-marie and water in the bottom
Introduce flanera in pot and close
Cook over high heat for 30 minutes
Wait for the pressure to come down, uncover the pot and take out flanera. Open carefully and flip on a plate

PRESENTATION

Accompany with a scoop of vanilla ice cream

TIPS

Serve cold

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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Ratings (1)
Blanka I. Menendez
03/08/2019 10:22:06
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