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Recipe of Simple Flan of Napolitano Cream Cheese
Recipe

Simple Flan of Napolitano Cream Cheese

10 min
30 min
Easy
66
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Rich Neapolitan flan with cream cheese simple to prepare with few ingredients that your family will love.

Ingredients

10 servings
  • 5 pieces of egg
  • 1 package of cream cheese Light
  • 1 can of condensed milk
  • 1 can of evaporated milk
  • 1 tablespoon of vanilla extract
  • 1/2 Cup of sugar

    Preparation

    In the flanera on the stove, heat the sugar until you get caramel, take care not to burn
    Blend all ingredients. Pour into flanera, cover with aluminum foil and close well
    In the pressure cooker, place base for bain-marie and water in the bottom
    Introduce flanera in pot and close
    Cook over high heat for 30 minutes
    Wait for the pressure to come down, uncover the pot and take out flanera. Open carefully and flip on a plate

    PRESENTATION

    Accompany with a scoop of vanilla ice cream

    TIPS

    Serve cold

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    45.3
    kcal
    2.3%
    Carbohydrates
    12.7
    g
    4.2%
    Proteins
    0.0
    g
    0.0%
    Lipids
    0.0
    g
    0.0%
    Fiber
    0.0
    g
    0.0%
    Sugar
    12.7
    g
    14%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
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