Nicole Valentina Ignacia Troncoso Pizarro

Recipes: 1

0 Photos

Upload your Photo

Recipe

Manjar Cocadas

Name: Manjar Cocadas
Prep time: 10 min
Cook time: 10 min
Yield: 12
Cuisine: Internacional
Ingredients: 1 package of cookie vino®; 1 Cup of dulce de leche (caramel) or delicacy; to taste of grated coconut; to taste of sparks of colors

10 min

Easy

1 comments

Nicole Valentina Ignacia Troncoso Pizarro

	2
Favorites

Collections

Glider

Super List

Upload a picture

To print

These cocadas de manjar are some balls of dulce de leche, coconut very simple to make and they are a delight. Prepare them and delight everyone at home with its fabulous flavor.

Reviewed by the Editorial Team of Kiwilimón

Ingredients

12 servings

Select all ingredients

1 package of cookie vino®
1 Cup of dulce de leche (caramel) or delicacy
to taste of grated coconut
to taste of sparks of colors

Preparation

Crush the cookies wine® in a bowl.

Add the dulce de leche, mix with your hands until well integrated.

Form balls with the mixture and decorate with grated coconut and sprinkles of colors.

PRESENTATION

Place the balls in saucers or on a plate with grated coconut in the form of snow.

TIPS

Wine biscuits can be crushed with a blender, a processor or in an airtight bag and a Uslero. To avoid sticking the dough in your hands when mixing, fill your hands with a little oil or cornstarch. The cocadas can be of any size but for 12 to come out they have to be made tiny. To decorate faster, place the coconut or sparks on a plate and roll the balls.

Did you cook this recipe?

Upload your Photo

Print recipe for:

Manjar Cocadas

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

Calories

58.8

kcal

2.9%

Carbohydrates

12.3