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Recipe of Orange Cupcakes
Recipe

Orange Cupcakes

30 mins
Low
2.666667
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The idea that we bring you today is to make some orange cupcakes with a very simple recipe and with which you will succeed for sure. These cupcakes are the most classic but with the citrus touch are incredible.
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Ingredients

12 portions
  • 3 eggs
  • 200 grams flour
  • 125 grams unsalted butter, at room temperature
  • 200 grams powdered sugar
  • 2 oranges
  • 125 grams natural yogurt
  • 1 1/2 teaspoons chemical yeast
  • 1 teaspoon liquid vanilla
  • 190 grams cream cheese, for frosting
  • 90 grams unsalted butter, at room temperature, for frosting
  • 2 cups powdered sugar, for frosting
  • 1/4 cups orange juice, for frosting
  • to taste Orange zest, for frosting

Preparation

Preheat the oven to 180 ° C.
Beat the butter with the sugar, add the eggs one by one while continuing to beat. Add the sifted flour with the yeast and milk. As well as the juice of the two oranges and the zest of one.
Pour the mixture into cupcake molds.
Bake for about 22 minutes. While preparing the frosting.
Beat the butter with the sugar, add the cheese, and finally the juice and the grated orange.

PRESENTATION

Decorate the cupcakes with the frosting.

TIPS

You can add frosting to the orange dye. Decorate with colorful sparks, jellybeans, etc.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (6)
Karina Velmo
03/06/2020 23:48:31
No concuerdan los ingredientes con lo que dice en la elaboración, aún así lo intenté y su sabor es bueno.
Giovanni Beauregard
16/02/2020 20:23:15
Den bien las medidas y los ingredientes
Faby Riera
23/03/2019 17:29:12
Si van a dar una receta den la bien las cosas a medias no sirven
Edith Montalvo
06/11/2018 14:08:23
Muy rico pero no tienen el vídeo
Nancy Mendoza
16/03/2018 03:40:10
Y a q hora agregó el yogurt y la vainilla ?
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