x
ImagenReceta
Mafe

Mafe Jaramillo

ADVERTISING
1 Photos
x
Select File


Validate Cancel
1
Recipe of Orange Souffle
Recipe

Orange Souffle

20 min
Easy
52
Favorites
Collections
Glider
Super List
Upload a picture
To print
Souffles are not hard to make, but care is needed. These are flavored with orange peel and remain very rich.

Ingredients

4 servings
  • 50 grams of unsalted butter melted, and something extra to grease
  • 60 grams of powder sugar and something extra to sprinkle
  • 45 grams of flour common
  • 300 milliliters of milk
  • 2 pieces of orange its zest
  • 2 spoonfuls of orange juice
  • 3 pieces of egg separated the whites and the yolks, plus 1 clear at room temperature

    Preparation

    Place a tray in the oven and preheat to 400ºF (200ºC). Grease 4 molds for souffle.
    Sprinkle with a little sugar inside each mold, leaving no clean spaces.
    Add flour to butter and cook over low heat for 1 minute. Remove from the heat.
    Add the milk, whisking, until you get a smooth sauce. Warm, stirring, to boil.
    Boil on low heat for 1 to 2 minutes, remove from the heat and add the peel and orange juice.
    Add all the sugar, except 1 teaspoon, and stir until it dissolves well.
    When the sauce has cooled a bit, add the yolks and beat well.
    Beat the whites until they form soft peaks and add the remaining sugar.
    Add a tablespoon of the egg whites to the sauce and mix to loosen the mixture.
    Add the rest of the egg whites until all the ingredients are well integrated.
    Pour the mixture into the molds, so that it reaches just above the edge.
    Pass your finger over the edge of the mixture, so that it rises straight like a "hat glass".
    Put the molds on the hot tray and bake for 12 to 15 minutes or until the souffles are golden and have grown, but are still somewhat liquid in the center. Sprinkle a little icing sugar and serve right away.

    Did you cook this recipe?

    Print recipe for:

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    188
    kcal
    9.4%
    Carbohydrates
    24.0
    g
    8.0%
    Proteins
    1.6
    g
    3.2%
    Lipids
    10.4
    g
    16%
    Fiber
    1.2
    g
    2.4%
    Sugar
    14.7
    g
    16%
    Cholesterol
    26.9
    mg
    9.0%
    Esha
    Rate this Tip.
    Ratings (1)
    Lucy Gon
    16/01/2015 20:29:43
    souffle De lo mas deicioso

    Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

    Submit
    SUGGESTED RECIPES

    Cheese Souffle

    6 Comments

    Chocolate souffle

    4 Comments

    Spinach Souffle

    2 Comments

    Soufflé de Papa

    9 Comments
    ADVERTISING
    ADVERTISING
    ADVERTISING