Ingredients
8 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
1 vanilla pound cake, (check the link in the tip)
1 cup raw sugar
1/2 cups butter
2 eggs
2 teaspoons vanilla essence
1/2 cups sour cream
30 grams semisweet chocolate
1 1/2 cups flour
1 teaspoon baking soda
3/4 cups icing sugar, for the frosting
2 tablespoons cow's milk, for the frosting
chocolate chips
1 vanilla pound cake, (check the link in the tip)
7.14 onzas raw sugar
3.97 onzas butter
2 eggs
0.34 onzas líquidas vanilla essence
4.22 onzas líquidas sour cream
1.06 onzas semisweet chocolate
6.61 onzas flour
0.16 onzas baking soda
5.95 onzas icing sugar, for the frosting
1.01 onzas líquidas cow's milk, for the frosting
0 chocolate chips
1 vanilla pound cake, (check the link in the tip)
1 cup raw sugar
0.5 cups butter
2 eggs
2 teaspoons vanilla essence
0.5 cups sour cream
2.6 cucharadas semisweet chocolate
1.5 cups flour
1 teaspoon baking soda
0.75 cups icing sugar, for the frosting
2 tablespoons cow's milk, for the frosting
0 chocolate chips
1 vanilla pound cake, (check the link in the tip)
202.5 gramos raw sugar
112.5 gramos butter
2 eggs
1 centilitro vanilla essence
12.5 centilitros sour cream
30 grams semisweet chocolate
187.5 gramos flour
4.65 gramos baking soda
168.75 gramos icing sugar, for the frosting
3 centilitros cow's milk, for the frosting
0 chocolate chips
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
61.7
g
20.57%
Total lipid (fat)
14.7
g
22.62%
Provided by
Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!
Log in and get a subscription to KiwiPro