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NESCAFÉ

NESCAFÉ

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Cold Cappuccino Coco-Anís

8 min
Easy
84
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When you prepare this cold coconut Cappuccino, served with delicious Nescafé® Classic, which will bring you the richest flavor and aroma mixed with coconut cream and a delicate touch of Anise, which will give the perfect flavor to your refreshing drink. which you can take as a dessert or appetizer.
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Ingredients

2 servings
  • 3/4 of ounce of anise
  • 4 cubes of ice
  • 1/2 Cup of coconut cream
  • 1 1/2 cups of ice frappé
  • 2 spoonfuls of NESCAFÉ® CLÁSICO® Soluble Coffee
  • 1 1/2 cups of Water

    Preparation

    Place the anise with 2 ice cubes in a glass. Reservation.
    Blend the coconut cream with the frappé ice and pour a little on the previous mixture and freeze for 15 minutes.
    Dissolve the NESCAFÉ® CLÁSICO® Soluble Coffee in the water, remove the glass from the freezer and pour the coffee over the frozen mixture. Offers.

    PRESENTATION

    Decorate with a little star anise.

    TIPS

    Remember to include fruits and vegetables and your daily diet.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    291
    kcal
    15%
    Carbohydrates
    43.3
    g
    14%
    Proteins
    1.7
    g
    3.3%
    Lipids
    13.2
    g
    20%
    Fiber
    0.8
    g
    1.5%
    Sugar
    39.7
    g
    44%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
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