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Soriana

Soriana

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Watermelon and Coconut Water with Ginger

5 mins
Low
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Fresh waters are always welcome to accompany meals, but this is a different and fun option for any occasion. The recipe for watermelon and coconut water is simply delicious.
Learn more about Soriana

Ingredients

4 portions
  • 500 grams watermelon pulp, boneless
  • 7 leaves fresh coriander, washed, disinfected and dried
  • 1 1/2 cups sugar
  • 1 1/2 liters coconut water, natural
  • 1 tablespoon fresh ginger, peeled and sliced

Preparation

In the blender, grind the watermelon pulp, coriander and sugar.
In a carafe with ice, add the watermelon mixture, water and slices of ginger.
Let stand for 15 minutes and serve.

PRESENTATION

Decorate with a slice of watermelon.

TIPS

To easily peel the ginger, break it with a spoon.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
67.4
kcal
3.37%
Carbohydrate, by difference
17.1
g
5.7%
Protein
0.3
g
0.6%
Total lipid (fat)
0
g
0%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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