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Reddi Wip

Reddi Wip

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Frappé de Coco with Coffee

5 mins
Low
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This delicious blend of coconut and coffee is irresistibly delicious, but the best part is that this frappé, in addition to refreshing, is topped with a delicious cream and toasted coconut. The best you've tried!
Learn more about Reddi Wip

Ingredients

1 portion
  • 1 cup ice
  • 3 balls coffee ice cream
  • 1/2 cups coconut cream, natural
  • 3 tablespoons grated coconut, 2 for the mixture and 1 for the frosting
  • 1 tablespoon chocolate, melted, to frost
  • 1 can Reddi Wip® Orignal

Preparation

Blend the ice cream with the coconut cream, the ice and the grated coconut for 3 minutes until you get a frappe.
Frost glass with chocolate and coconut.
Pour the coffee mixture into the glass, taking care not to touch the frosting.
Decorate with Reddi Wip® Original cream.

PRESENTATION

Garnish with cream and grated coconut.

TIPS

You can change the coffee ice cream for chocolate.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Level 0
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
Rate this tip
Ratings (3)
Carlos Javier Valenzuela Acuña
03/08/2018 19:54:29
Esta####
lilia militza higuera rejon
22/07/2018 19:02:45
Esta super facil y muy rico
Ernesto feliz
28/06/2018 18:11:31
Exelente 😍

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