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11

Mojito Cubano

5 mins
Low
4.8
|
542
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A rich refreshing drink of rum with mint leaves, lemon and mineral water.
Learn more about David Tarzan

Ingredients

1 portion
  • 200 milliliters mineral water
  • 1 cup ice
  • 2 tablespoons sugar, brunette (mascabado) of preference
  • 3 leaves peppermint
  • 1 lemon
  • 2 ounces white rum

Preparation

Place sugar, lemon juice and 3 mint leaves in a tall glass (highball).
With the help of a cocktail spoon, press to release all the flavor of the mint and mix the lemon juice with the sugar.
Add 2 oz of rum approximately, and fill the rest of the glass with mineral water.
Add a lemon twist, and if desired, leave the peel in (previously washed) and press again with the spoon to release all the juice.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (5)
Mari Rivas
13/02/2020 09:38:15
Lomas sabroso loen contramos aqui gracias
Ay Magy
30/01/2019 13:22:18
Yummie lo voy a preparar!
Ana Espinoza
10/09/2018 00:42:28
Muy refrescante y muy riquísima mi familia y amistades me felicitaron les encanto!!
China Vigil
09/03/2018 15:21:48
Se antoja hay que hacerlo
Alejandro Dominguez Rivera
19/01/2013 20:45:33
delicioso y mas el de frutillas solo agregen cereza frambuesa zarzamoras mmmmdelicioso para este frio bueno se le olvida a uno

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