This is an improved version of the recipe for the piña colada de cuba. A great recipe for summer vacations; red piña colada.
Learn more about Smith Kadena
Ingredients2 portions
Preparation
Boil the water, add the Chinese powder.
Remove from heat and add the pineapple and let it rest for 3 minutes.
Pour the ice, syrup, pineapple, rum, whiskey into the blender. Liquua
In a glass, place slices of strawberry and pour the drink. Decorate with a cherry.
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