Name: Enchiladas Gratin
Prep time: 15 mins
Cook time: 15 mins
Yield: 4
Ingredients: 1 cup Poblano chile strips; 1 cup cream cheese, cut into cubes; 2 cups evaporated milk; 1 tablespoon garlic powder; salt; pepper; 1 Roasted chicken; 8 corn tortillas; 1 cup Manchego cheese, grated; cilantro, leaves, to decorate; red onion, filleted, for garnish