Name: Bacon Dip
Prep time: 15 min
Yield: 10
Cuisine: Internacional
Ingredients: 1 cup bacon; 1 stick cream cheese; 1/2 cups celery; 2 tablespoons parsley; 1/2 cups almonds, ground

Preparation

15 mins

Low

We whip the cream cheese a little until it’s slightly soft, then stop whipping. We add the almonds, celery, parsley, and mix well. Let it rest. We chop the bacon and place it in the pan over medium heat until it’s browned. Drain a little and mix it with the previous mixture.