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Recipe of Cheese Ball Stuffed with Pico de Gallo Breaded with Tostitos
Recipe

Cheese Ball Stuffed with Pico de Gallo Breaded with Tostitos

15 mins
Low
23
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This cheese ball has the ingredients that we like the most; Tostitos Salsa Verde®, the creaminess that melts in your mouth with an exquisite and original pico de gallo filling that you will love.
Learn more about Tostitos

Ingredients

6 portions
  • 1 tomtato, finely chopped
  • 1/4 onions, finely chopped
  • 2 tablespoons fresh coriander, finely chopped
  • 1 cucumber, chopped into small cubes
  • 1/2 jicama
  • 2 lemons, just the juice
  • 1 teaspoon vinegar
  • to taste salt and pepper
  • 570 grams cream cheese
  • 2 tablespoons chives, finely chopped
  • 1 bag Tostitos® Snacks Green Sauce, 240 g

Preparation

Mix the tomato with onion, cilantro, and cucumber, jicama, lemon, and vinegar.
In a bowl with the help of a spatula add the cheese, season and add the finely chopped scallion.
On a non-stick plastic, spread the cheese with a layer a little thick add the pico de gallo with the same plastic make a ball, refrigerate for 1 hour.
Process the Tostitos Salsa verde®, place in an extended dish
Remove the cheese ball from the refrigerator and roll over the powder of Tostitos Salsa Verde®
Accompany with Tostitos Salsa Verde®

PRESENTATION

In an extended dish accompanied with tostitos.

TIPS

If you feel that the cheese is very creamy, refrigerate more time to maintain the desired consistency.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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