Ingredients
24 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
24 Jalapeño chiles
450 grams Oaxaca cheese
1 onion, finely chopped
1/2 cups flour
2 eggs, beaten
1 package salty cracker, crushed
2 cups vegetable oil
24 Jalapeño chiles
15.87 onzas Oaxaca cheese
1 onion, finely chopped
2.2 onzas flour
2 eggs, beaten
1 package salty cracker, crushed
16.89 onzas líquidas vegetable oil
24 Jalapeño chiles
3.83 tazas Oaxaca cheese
1 onion, finely chopped
0.5 cups flour
2 eggs, beaten
1 package salty cracker, crushed
2 cups vegetable oil
24 Jalapeño chiles
450 grams Oaxaca cheese
1 onion, finely chopped
62.5 gramos flour
2 eggs, beaten
1 package salty cracker, crushed
50 centilitros vegetable oil
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
At the moment, this recipe does not have nutritional information.
Provided by
Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!
Log in and get a subscription to KiwiPro