Name: Ricotta Taquitos
Prep time: 35 min
Cook time: 10 min
Yield: 5
Cuisine: Mexicana
Ingredients: 1/2 onions, finely chopped; 1/2 kilos requesón; vegetable oil; 1 garlic, finely chopped; 8 flour tortillas; 8 slices deli ham; salt, and pepper; 1/2 teaspoons granulated chicken bouillon; 8 strips Manchego cheese, to taste

Preparation

25 mins

10 mins

Low

Put oil in a saucepan and sauté the onion and garlic over low heat. Add the ricotta to the pan with the garlic and onion.

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