Chicken Wings

Name: Chicken Wings
Prep time: 55 min
Cook time: 40 min
Yield: 4
Cuisine: Americana
Ingredients: 1 1/2 sticks butter, melted; 1 bottle hot sauce, for wings; 1 teaspoon cayenne pepper; 20 chicken wings; 3/4 cups tomato purée; 1 1/2 teaspoons chile powder

sofia alvarez

Spectacularly spicy Buffalo-style chicken wings. They are baked with a mixture of hot sauce, tomato, chili powder, and cayenne pepper. I hope you try them; they are perfect for game days.

Reviewed by Editorial Team of Kiwilimón

Published: 24-06-2014

Preparation

15 mins

40 mins

Medium

Preheat the oven to 190 °C; bake the wings on a tray for 30 minutes, or until they look golden brown. Mix the butter, sauce, tomato purée, chili, and red pepper in a small bowl. Whisk well. Dip the wings in the sauce and shake off any excess. Return them to the tray. Reduce the oven temperature to 120 °C and bake for another 15 minutes.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

Provided by

Presentation

You can serve with a prepared dressing or you can buy it. Serve with vegetable sticks like celery, carrot, jicama, and cucumber.

Chicken Wings

Ingredients

Preparation

Nutritional information

Presentation

Sign up for the newsletter