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Sophia

Sophia Rivera
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Recipe

Devil Eggs Creamy

25 mins
25 mins
Low
1
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Prepare these rich devil eggs, they are a perfect entry or excellent to botanize. Its creamy and acidite texture is unique; they will cause addiction in everyone. Surprise them, now!
Learn more about Sophia Rivera

Ingredients

16 portions
  • 8 eggs, hard
  • 1/2 cups mayonnaise
  • 2 tablespoons pickle, finely chopped
  • 2 teaspoons mustard
  • 1/4 teaspoons salt
  • 1/8 teaspoons black pepper
  • 1/8 teaspoons paprika
  • 1/4 cups parsley, finely chopped, to decorate

Preparation

Cut eggs lengthwise in half. Remove the yolks and store them in a small bowl.
Add the mayonnaise, the sweet gherkin relish, the mustard, the salt, the pepper and the paprika; Mix them well.
Fill the egg white halves with the yolk mixture. Garnish with parsley.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
232
kcal
11.6%
Carbohydrate, by difference
1
g
0.33%
Protein
9.7
g
19.4%
Total lipid (fat)
20.7
g
31.85%
100
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Provided by USDA
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