Name: Creamy Deviled Eggs
Prep time: 50 min
Cook time: 25 min
Yield: 16
Cuisine: Internacional
Ingredients: 8 eggs, hard-boiled; 1/2 cups mayonnaise; 2 tablespoons pickles, finely chopped; 2 teaspoons mustard; 1/4 teaspoons salt; 1/8 teaspoons pepper; 1/8 teaspoons paprika; 1/4 cups parsley, finely chopped, for garnish

Preparation

25 mins

Low

Cut the eggs in half lengthwise. Remove the yolks and set them aside in a small bowl. Add the mayonnaise, sweet pickle relish, mustard, salt, pepper, and paprika; mix them well.

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