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Recipe of Cheese Dip and Hummus
Recipe

Cheese Dip and Hummus

5 mins
10 mins
Low
18
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This dip is super easy to do. Definitely will love your guests. Just heat mix and serve!
Learn more about Alejandra Aguirre

Ingredients

4 portions
  • 1/2 cups Hummus Libanius®
  • 1/2 cups milk
  • 1 tomtato, chopped
  • 230 grams cheddar cheese, grated
  • to taste cookie, or potatoes to serve
  • to taste fresh coriander, to decorate

Preparation

In a pan, mix the milk with the hummus over high heat until it reaches a boil.
Remove from the heat, add the cheese little by little until everything is melted and incorporated.
Add the tomato and serve immediately.

PRESENTATION

You can add more tomatoes, a little cilantro and even a little onion if you feel like it.

TIPS

Serve immediately since the juice of the tomato could cause the dip to become slightly watery.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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