Select File

Validate Cancel

Cheese Dip with Almonds

50 mins
Super List
Upload a picture
To print
No ideas for Christmas snacks? This Cheese Dip with Almonds is your best option. It is made with serrano ham, goat cheese and the spicy touch of chile flakes and salsa macha. We recommend serving it with toastados, chips or some crackers. The best thing about this Almond Cheese Dip is that it is a very easy recipe to make, and above all very fast. Enjoy a delicious snack, without complications in the preparation or getting the ingredients. With what will you enjoy this dip?
Learn more about California Almonds


10 portions
  • 3 cups cream cheese, cut into cubes for the dip
  • 1/2 cups goat cheese, for the dip
  • 1 cup Serrano ham, finely chopped, for the dip
  • 1/4 cups Orange marmalade, for the dip
  • 3 tablespoons flakes of chili, for the dip
  • 1 tablespoon garlic powder, for the dip
  • 1 tablespoon sauce, macha
  • 3 cups almond, whole
  • enough fresh rosemary, for serving
  • enough box bread, To accompany
  • enough crackers , To accompany


For the dip, in a bowl mix the cream cheese with the goat cheese, the serrano ham, the orange marmalade, the chili flakes, the garlic powder, the salsa macha, mix until all the ingredients are incorporated, reserve .
On a table with non-stick plastic, with your hands form a cone, when well formed, insert the almonds until completely covered, decorate with a little fresh rosemary and a bun. Enjoy with bread or cookies.


Serve and accompany with a little fresh rosemary and bread. Decorate with a bow.


Insert all the almonds in the same direction so that they look uniform.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.