Almond Cheese Dip

Name: Almond Cheese Dip
Prep time: 50 min
Yield: 10
Cuisine: Internacional
Ingredients: 3 cups cream cheese, cubed for dipping; 1/2 cups goat cheese, for dipping; 1 cup serrano ham, finely chopped, for dipping; 1/4 cups orange jam, for dipping; 3 tablespoons chile flakes, for dipping; 1 tablespoon garlic powder, for dipping; 1 tablespoon salsa, macha; 3 cups almonds, whole; fresh rosemary, for serving; sandwich bread, for accompaniment; saltine crackers, for accompaniment

California Almonds

Out of snack ideas for Christmas? This Almond Cheese Dip is your best option. It's made with Serrano ham, goat cheese, and the spicy touch of chili flakes and salsa macha. We recommend serving it with toasted bread, tortilla chips, or some crackers.

The best part about this Almond Cheese Dip is that it's a very easy recipe to make, and above all, very quick. Enjoy a delicious snack without complicating the preparation or sourcing the ingredients. What would you serve this dip with?

Reviewed by Editorial Team of Kiwilimón

Published: 05-12-2018

Preparation

50 mins

Low

For the dip, in a bowl mix the cream cheese with the goat cheese, Serrano ham, orange marmalade, chili flakes, garlic powder, and salsa macha, mixing until all ingredients are incorporated, set aside. On a non-stick surface, shape a cone using your hands. Once well formed, insert the almonds until completely covered, decorate with a bit of fresh rosemary and a bow. Enjoy with bread or crackers.