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Cheese Dip with Almonds

50 min
Easy
21
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No ideas for Christmas snacks? This Cheese Dip with Almonds is your best option. It is made with serrano ham, goat cheese and the spicy touch of chile flakes and salsa macha. We recommend serving it with toastados, chips or some crackers. The best thing about this Almond Cheese Dip is that it is a very easy recipe to make, and above all very fast. Enjoy a delicious snack, without complications in the preparation or getting the ingredients. With what will you enjoy this dip?
Learn more about California Almonds

Ingredients

10 servings
  • 3 cups of cream cheese cut into cubes for the dip
  • 1/2 Cup of goat cheese for the dip
  • 1 Cup of Serrano ham finely chopped, for the dip
  • 1/4 of Cup of Orange marmalade for the dip
  • 3 spoonfuls of flakes of chili for the dip
  • 1 tablespoon of garlic powder for the dip
  • 1 tablespoon of sauce macha
  • 3 cups of almond whole
  • enough of fresh rosemary for serving
  • enough of box bread To accompany
  • enough of crackers To accompany

    Preparation

    For the dip, in a bowl mix the cream cheese with the goat cheese, the serrano ham, the orange marmalade, the chili flakes, the garlic powder, the salsa macha, mix until all the ingredients are incorporated, reserve .
    On a table with non-stick plastic, with your hands form a cone, when well formed, insert the almonds until completely covered, decorate with a little fresh rosemary and a bun. Enjoy with bread or cookies.

    PRESENTATION

    Serve and accompany with a little fresh rosemary and bread. Decorate with a bow.

    TIPS

    Insert all the almonds in the same direction so that they look uniform.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    783
    kcal
    39%
    Carbohydrates
    24.9
    g
    8.3%
    Proteins
    29.3
    g
    59%
    Lipids
    66.7
    g
    103%
    Fiber
    9.4
    g
    19%
    Sugar
    9.3
    g
    10%
    Cholesterol
    102
    mg
    34%
    Esha
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