Name: Salmon Cream Cheese Dip
Prep time: 10 mins
Cook time: 10 mins
Yield: 8
Ingredients: 2 tablespoons olive oil; 2 tablespoons garlic, finely chopped; 200 grams salmon, without skin; 3 tablespoons salsa, macha; 1 tablespoon lemon juice; 1 cup cream cheese; 1/4 cups BBQ sauce; salt and pepper; Ritz® cookies; pineapple, cut into triangles, to decorate; red onion, cut into thin strips, to decorate