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Recipe

Tuna Pate

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Tuna made into a paste is ideal for spreading, is used in meetings and is easy to prepare. Serve it as a snack in your meetings accompanied by crackers.

Ingredients

6 portions
  • 1 can tuna
  • 3 tablespoons mayonnaise
  • 3 tablespoons tomato sauce
  • 2 teaspoons unflavored gelatin
  • 1 Cube chicken consommé
  • 1 branch parsley

Preparation

Dissolve the gelatin, in half a cup of water.
In a blender place all ingredients except parsley and paprika.
Place in a container and take it to the hardening cooler decorated with parsley and red peppers serve with crackers or toast.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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