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Salvo

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Recipe of Rich Melted Cheese with Chorizo
Salvo

Salvo

Recipe of Rich Melted Cheese with Chorizo
Salvo

Salvo

Recipe of Rich Melted Cheese with Chorizo
Salvo

Salvo

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Rich Melted Cheese with Chorizo

10 mins
20 mins
Low
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Melted cheese is consumed in most of Mexico and is served as an appetizer or snack. Prepare this rich recipe based on chihuahua cheese, white onion, bacon, chorizo, chilacas in strips served with flour tortillas.
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Ingredients

8 portions
  • 1/2 cups bacon, finely chopped
  • 1/2 cups white onion, finely chopped
  • 1 tablespoon garlic, finely chopped
  • 1 cup sausage
  • 1/2 cups rajas de chilaca
  • 3 cups Chihuahua cheese, grated
  • to taste fresh coriander, finely chopped
  • to taste tomtato, cut into small cubes
  • to taste flour tortillas, To serve with
  • to taste red sauce, or green

Preparation

Heat a cast iron skillet over medium heat, cook the bacon until it loosens the fat, add the onion and garlic. Add the chorizo ​​and cook about 5 minutes.
Remove the ingredients from the pan, and wash with Salvo® More Power *, Expert Grease Remover. * vs the other liquid dishwashing detergent of similar price.
Once the pan is clean, add the slices of chilaca and chihuahua cheese, cook until the cheese is melted. Pour over a slightly deep dish and add the previous preparation.
Serve and decorate with a bit of finely chopped cilantro and tomato. Accompany with flour tortillas and the sauce of your choice.

PRESENTATION

Serve with fried chorizo, fresh coriander and diced tomato, accompanied by flour tortillas.

TIPS

Wash with Salvo More Power *, a skilled Expert Grease Remover so your dishes are impeccable. * vs the other liquid dishwashing detergent of similar price.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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