We present a sandwich of jam and brie cheese that is exquisite. The combination of brie cheese with apricot jam is spectacular. The Pan Oroweat® Butter Milk brings a delicious flavor to the recipe.
Learn more about Oroweat®
Ingredients4 portions
Preparation
Spread the apricot jam over the Oroweat® Butter Milk Bread and place a few slices of Brie cheese.
Combine butter with thyme and spread over slices of Oroweat® Butter Milk Bread.
Place the sandwich in a hot pan and cook on both sides until golden brown and the cheese has melted.
Let cool 2 minutes and serve.
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