Name: Cuttlefish with White Beans
Prep time: 30 mins
Cook time: 0 mins
Yield: 4
Ingredients: 1 kilo cuttlefish, (mollusk); 500 grams white kidney bean legumes La Asturiana®; 1 onion; 1/2 leeks; 2 tomatoes; 1 clove garlic; 50 grams bread crumbs; 1 glass white wine; 2 sprigs parsley; 2 deciliters olive oil; salt, white pepper and a bay leaf