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Mini Corn Dogs

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Delicious recipe of Mini Corn Dogs, they are a rich snack to share with your guests in any occasion, you can also prepare them for your children, they will love them!
Learn more about Harinas Gamesa

Ingredients

20 portions
  • 1 package sausage, cocktail
  • 1 1/2 cups Flour for Gamesa® Hot Cakes
  • 1 egg
  • 1/2 cups Water
  • vegetal oil
  • 20 wooden sticks

Preparation

Dry the cocktail sausages and set aside on a plate.
In a bowl, mix the Gamesa® Hot Cakes Flour Mix, the egg and the water, until there is a homogeneous mixture without lumps. Set aside.
Heat the oil in a saucepan and wait until is very hot
Pass the sausages in a plate with flour, until they are completely covered.
Cover the sausages with the flour mixture that was set aside.
Place each covered sausage in the saucepan with oil and cook until golden brown. Repeat until all the sausages are cooked.
Place the cooked sausages on a plate with a paper napkins.
Finally. Insert the wooden sticks into the sausages.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (8)
Esmeralda Sanchez
22/01/2020 00:02:03
Excelente
Claus Cardiel
24/04/2019 20:38:13
Muy fácil y práctica
Saray Corona
13/07/2018 22:47:05
Muy fácil y práctica el procedimiento y algo delicioso para los niños.
FernandoO RuizZ
30/06/2018 17:57:35
Muy buena receta
Giovanna Marañon
30/05/2018 15:29:51
muy ricas a mis hijos les encantaron
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